Prevent cardiovascular blockages Note 7 life details |
1. Eat more "vascular scavenger"
Foods such as black fungus, eggplant, onion, garlic, hawthorn, kumquat, sweet potato, corn, etc. can help prevent cardiovascular blockage and maintain blood vessel elasticity.
2. Eat more fish oil-rich foods
Fish meat, rich in methionine, lysine, proline and ornithine, helps to improve cardiovascular blockage and increase blood vessel elasticity.
3. Supplementing folic acid
Foods such as spinach, white, beans, apples, and citrus are rich in folic acid, which helps reduce the incidence of coronary heart disease and stroke and alleviate cardiovascular blockage.
4. Drink more green tea
Change your habit of drinking to green tea! Catechol in green tea can reduce the amount of bad cholesterol in the blood, enhance vascular flexibility, and prevent cardiovascular blockage.
5. Adhere to pre-meal exercise
Studies have shown that moderate exercise before meals, better protection of blood vessels, such as walking, cycling, jogging, swimming, etc., can play the role of weight loss and fat, young blood vessels.
6. Avoid alcohol and tobacco
The world's scientific community has recognized that most cardiovascular diseases are associated with smoking. Long-term excessive drinking can cause an increase in adipose tissue in the myocardium, weakening of the heart function and becoming hypertrophy, and alcohol can affect lipid metabolism, thereby increasing the chance of atherosclerosis, coronary heart disease, and cardiovascular occlusion.
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